FRENCH ONION SOUP RECIPE







About of FRENCH ONION SOUP RECIPE




French Onion Soup I - All Recipes - Soup
Serve topped with French bread and melted Swiss cheese.

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  • It's Free French Onion Soup I Submitted by: Allison Kosabutski Photo by: "The best onion soup you will ever have!!!!!" Original recipe yield: 4 servings

  • Bake at 425 degrees F (220 degrees C) for 10 minutes, or just until cheese is melted Allrecipes' Cookbooks! Save 30% off the cover price

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  • Find recipes that go with: 'French Onion Soup I' Dish Type Keyword (optional) Favorite Food Lists: a list by: a list by: a list by: big surprise (97) Print | Email | Shopping List | Recipe Box | More Recipes Like This Also check out: Save, Organize and Share Your Recipes FREE online Recipe Box Store any recipe including those from your cookbooks & magazines Rate & review recipes Already a member? ADVERTISEMENT Nutrition Info Servings Per Recipe: 4 Amount Per Serving Calories: 707 Total Fat: 30.6g Cholesterol: 89mg Sodium: 2031mg Total Carbs: 72.2g Dietary Fiber: 4.9g Protein: 31g View: Powered by About our ADVERTISEMENT Cook nik ™ simplifies mealtime and brings variety to the dinner table



    French Onion Soup With Browned Garlic - All Recipes - Soup
    Seasoned with soy sauce instead of salt and topped with a favorite cheese and
    melt it under the broiler, if desired.

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  • Season with soy sauce instead of salt and top with your favorite cheese and melt it under the broiler, if desired." Original recipe yield: 6 servings

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  • » Customize This Recipe: French Onion Soup With Browned Garlic Change to servingsConvert to: U.S

  • Find recipes that go with: 'French Onion Soup With Browned Garlic' Dish Type Keyword (optional) Favorite Food Lists: a list by: a list by: a list by: (17) Print | Email | Shopping List | Recipe Box | More Recipes Like This Save, Organize and Share Your Recipes FREE online Recipe Box Store any recipe including those from your cookbooks & magazines Rate & review recipes Already a member? ADVERTISEMENT Nutrition Info Servings Per Recipe: 6 Amount Per Serving Calories: 166 Total Fat: 1.3g Cholesterol: 0mg Sodium: 701mg Total Carbs: 31.3g Dietary Fiber: 3g Protein: 4.2g View: Powered by About our ADVERTISEMENT Cook nik ™ simplifies mealtime and brings variety to the dinner table

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    Recipe: FRENCH ONION SOUP
    Full basic recipe serving eight to twelve people.

  • You'll find this recipe in it, From AN EXALTATION OF SOUPS, copyright © 2004 by Patricia Solley, Published by Three Rivers Press

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  • Six or eight pork chops will yield about the same amount of stock as is needed for your recipe (2-3 quarts), and as its 'French style pork' it is a delicious base for your very good recipe



    Recipe: CREAMY ONION SOUP
    A rich British version.

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  • info: FRENCH ONION SOUP RECIPE


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    French Onion Soup Recipe - French Onion Soup with Mozzarella ...
    Simple basic slower recipe, at About.

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    Onion Soup Recipe - Crockpot Onion Soup Recipes
    Simple slow cooker recipe making four servings, at About.

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    onion soup” 216 Recipes | Recipezaar
    A good mix of onion soup varieties in this collection at Recipezaar, each includes
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    Roasted Eggplant Soup Recipe
    Using tomatoes, goat cheese, stock, and cream.

  • Search: 180, 000 recipes • 55, 000 photos • 11, 000 cookbooks Roasted Eggplant Soup Recipe #4897 The recipe calls for one cup of cream, but the soup tastes equally delicious without it

  • by Requires My Notes ONLY YOU see your private notes, and they print with the recipe

  • ADVERTISEMENT Question about this recipe? or by by by by by What to serve with this recipe? Find: Course > Main Ingredient > Cuisine > > Preparation > > Preparation > > > Preparation > Occasion > Find a typo or error? 'Roasted Eggplant Soup' Recipe #4897 posted Dec 1, 1999 photo by Rate this Recipe: Comments: (optional) Discuss the taste, how difficult it was to make, any adaptations you made or menu suggestions

  • i followed the recipe exactly and it was perfect

  • Was this helpful? Jan 5, 2002 7 found this helpful Wow, what a wonderful and different soup! I added a bit of potato and zucchini to the recipe, and processed only about 3/4 of it in blender, to maintain texture

  • Calculated for 1 Batch (1531g) Recipe makes 1 Batch Nutrition Facts for some measurements or ingredients are not included in data below: 3/4 cup goat cheese Calories 1506 Calories from Fat 1107 (73%) Amount Per Serving %DV Total Fat 123.0g 189% Saturated Fat 60.4g 301% Polyunsat

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    RECIPE FOR COOKING SUZANNE SOMERS FRENCH ONION SOUP
    As featured in Fabulous Foods.

  • Visit our sister site Monday September 25, 2006 Suzanne Somers' Sweet French Onion Soup Note from Cheri: Suzanne Somers shared this recipe, from her book Get Skinny on Fabulous Food with Fabulous Foods readers (we had the name first)


    RecipeSource: French Onion Soup
    Full and basic recipe for four servings, at RecipeSource.

  • Welcome to RecipeSource! RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet

  • : : : French Onion Soup Search for Recipes: Search entire site Search just this area Browse by region: Browse by type: Other info: Other Sources: * Exported from MasterCook * French Onion Soup Recipe By : Serving Size : 4 Preparation Time :4:00 Categories : Soups & Sandwiches Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 large onions -- thinly sliced 1/2 cup butter 6 beef bouillon cubes 4 cups hot water 1 teaspoon worcestershire sauce 1/2 teaspoon salt 4 slices toasted French bread 1/4 cup grated parmesan cheese In large skillet or slow-cooking pot with browning unit, cook onions in butter until lightly browned

  • Recipe may be doubled, kept hot in slow-cooking pot, and served from pot

  • ©2001-2006 RecipeSource


    RecipeSource: French Onion Soup
    Presents a full recipe making a quantity of soup, at RecipeSource.

  • Welcome to RecipeSource! RecipeSource is the new home of SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet

  • : : : French Onion Soup Search for Recipes: Search entire site Search just this area Browse by region: Browse by type: Other info: Other Sources: MMMMM----- Recipe via Meal-Master (tm) v8.04 Title: French Onion Soup Categories: Polkadot, Lisa, Onions, Soups/stews Yield: 1 Servings MMMMM------------------WHITE STOCK (FONDS BLANC----------------------- 2 lb Veal bones 2 Chicken carcasses, cut into -pieces 1 Gal water 2 Carrots, sliced 1 Onion, sliced 1 Celery stalk, sliced 2 Leeks, washed well and -sliced 6 Cracked black peppercorns 4 Parsley sprigs 2 Sprigs thyme 2 Bay leaves MMMMM---------------------FRENCH ONION SOUP-------------------------- 8 c Fonds blanc 3 c Onion, sliced 2 tb Butter 8 tb Mixed grated Gruyere -and Parmesan cheese Salt and pepper to taste 1 Baguette I've recently been making French onion soup

  • The recipe I've been using is from the Chez Francois cookbook (Chez Francois is a rather good French restaurant in the DC area)

  • ©2001-2006 RecipeSource


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    Soup Recipes
    Large listing at Carnegie Mellon's School of Computer Science.

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    Bennigan's French Onion Soup
    Recipe makes five gallons of soup but can be broken down.

  • * Exported from MasterCook * Bennigan's French Onion Soup Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Soups Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 15 pounds Spanish onions -- peeled and 4 1/2 gallons Hot water

  • this recipe makes 5 gallons and does divide easily into any size


    Cooks.com - Suggestions - Soups
    Searchable collection to a variety of dishes.

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  • If you are feeling a bit uninspired drop by my blog for some recipe ideas! / Thursday, May 04, 2006 Fish and Chips Recipe Fish and Chips and Potato Scallops by our next door neighbours Frank and Alison Midgely who used to run Jack's Fish and Chip shop on Clay Street in Burnley, Lancashire, UK Ingredients: Haddock fish (skinned and boned)Maris Piper potatoesBatter mixSaltVinegarBicarbonate of sodaBeef dripping(for frying) Method: To the batter mix add a pinch of salt, bicarbonate of soda and 1/2 egg cup full of vinegar

  • posted by MollyKathleen at | Thursday, April 27, 2006 French Onion Soup Recipe French Onion Soup Recipe Ingredients 4 large onions, thinly sliced1/2 tsp salt1/2 tsp sugar1/4 tsp black pepper2 Tbsp flour4 cups water3 vegetable cubes (or beef cubes)1 clove garlic, minced1/4 tsp parsley1/4 tsp nutmeg1/2 tsp thyme1/4 cup dry sherry4 slices toasted french bread1 cup grated parmesan or gruyere Method Melt 3 Tbsps butter in a large pan

  • posted by MollyKathleen at | Thursday, April 06, 2006 tuna noodle casserole recipe 1 onion Tuna Noodle Casserole Recipe1 onion, chopped250 g mushrooms, sliced2 sticks of celery, chopped½ bag Pennsylvania Dutch Egg Noodles2 tins tuna fish in brinesmall head of broccoli, florets cut1 can cream of celery soup1 can cream of mushroom soupmilkBoil a sauce pan of water and cook the egg noodles until al dente


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    Allrecipes Recipe Index: French
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  • -- this top-rated recipe featured In Submitted by: Nancy Almonds lend a pleasant crunch to this favorite hot-out-of-the-oven appetizer; ready-made puff pastry speeds up the process

  • • **** * -- this top-rated recipe featured In Submitted by: Judy A two-day marination of the meat in the refrigerator and long, slow cooking ensure tenderness and flavor for this version of a traditional French dish

  • • ***** Only from Allrecipes • • Quick Picks • • • • • -- this top-rated recipe featured In Submitted by: Tyra Buche de Noel is the French name for a Christmas cake shaped like a log

  • • ***** -- this top-rated recipe featured In Submitted by: Kiersten A delicious French classic: chicken rolled around ham and Swiss cheese

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